ABOUT fourth floor
CHEF ALISON MARSHALL
I have always been passionate about fine food, and to cook and share food with my family or friends has always given me great pleasure.
I studied in Tuscany, Italy at a week-long residential cooking school; and I enjoyed a day course with Rick Stein in Padstow, England.
Recently I embraced the opportunity to study at Le Cordon Bleu (Kuala Lumpur) whilst living in Malaysia. This was a fantastic experience with inspirational Chefs as my tutors and mentors.
Under Chefs Stéphane Frelon and Sylvain Dubreau, I completed my Diplôme De Cuisine in 2022, and in 2023 under Chef Sarju Ranavaya, I completed Level 1 of my Diplôme De Patisserie.
In 2023, I travelled to Paris, France where I studied at Le Cordon Bleu and gained my certificate in Cours Intensif d’Oenologie.
Cakes
Delicious and beautiful cakes for you.
Be it for a birthday, a wedding, a dinner party with friends, any celebration at all, or for absolutely no particular reason.
Enjoy one of the beautiful hand-made cakes that Alison creates. A lot of love and care has been taken
to bring to you a range of cakes that are all
a little bit different.
Simply order the cake of your choice, and please advise Alison at that time of any dietary requirements.
The menu changes frequently so there is always something new and exciting to try!
catering
Enjoy Fourth Floor dining in your own home. Delicious food with zero fuss! All of the dishes are presented on serving platters, ready for you to pop onto your table. The hot options are fully cooked, and simply require reheating – full instructions are given.
Choose the options you would like from the Catering Menu, and advise Alison of how many guests you are having. It is that simple. Also please advise of any dietary requirements.
Contact Alison to discuss your upcoming dinner party and leave all of the hard work to me. Dishes are based available in 6, 8 and 10 people sizing.
masterclass
Welcome into my kitchen for lessons with your group of friends. Learn some fabulous recipes, and come hungry so you can enjoy a delicious 3-course meal.
The food I will demonstrate for you can be prepared well in advance so you can enjoy stress free time with your friends, in your home, over great food.
Groups are for 2-8 people with a range of menus to suit all abilities. Bookings include a welcome morning or afternoon tea, full demonstration of all the dishes with recipes and notes to take home after our closing meal together.
wedding cake
Create the cake of your dreams
Layer up a number of cakes, or choose a single cake
Select from a range of cakes and frostings
and decorate your cake with the same flowers as in your bouquet, or talk with Alison to create a special and unique cake.
Alison looks forward to meeting and working with you to make a beautiful and delicious cake
for your special day.
